Our house made mini seeded sourdough loaf - ideal for two to share with bagna gauda, a dip made with garlic, anchovies and cream and garnished with celery leaf.


Ingredients (allergens in bold): wheat flour, sesame seeds, pumpkin seeds, flaxseed, anchovy, olive oil, garlic, celery, cream, butter (milk), dried yeast, salt, treacle

Seeded mini sourdough loaf with bagna cauda